Palm Oil in Food Processing: Functional Benefits, ..

手表

手表卷轴电影目录

活动

浏览活动我的活动

博客

市场

页面

我的页面喜欢的页面

更多的

论坛探索热门帖子工作优惠资金

卷轴手表活动市场博客我的页面看到所有

创建了一篇新文章

1 在 ·翻译

Palm Oil in Food Processing: Functional Benefits, Reformulation Trends, and Cost Optimization | #agriculture & Agribusiness # Edible Oils

Palm Oil in Food Processing: Functional Benefits, Reformulation Trends, and Cost Optimization

Palm Oil in Food Processing: Functional Benefits, Reformulation Trends, and Cost Optimization

The Palm Oil Market is estimated at $95.6 Million MT in 2024. Further, the market is expected to grow from $98.7 Million MT in 2025 to $134.7 Million MT in 2032 at a CAGR of 4.5%.

喜欢

评论

最新产品 看到所有