Ghost kitchen market competitive landscape transforming modern restaurant business models
𝗖𝗼𝗺𝗽𝗲𝘁𝗶𝘁𝗶𝘃𝗲 𝗟𝗮𝗻𝗱𝘀𝗰𝗮𝗽𝗲 𝗢𝘃𝗲𝗿𝘃𝗶𝗲𝘄
The ghost kitchen market is becoming highly competitive as foodservice models shift away from traditional dine in formats. Lower setup costs and faster launch timelines attract new entrants across cities worldwide. Independent chefs, small startups, and established restaurant brands now operate side by side within shared kitchen spaces.

𝗟𝗲𝗮𝗿𝗻 𝗠𝗼𝗿𝗲:https://www.pristinemarketinsi....ghts.com/ghost-kitch