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Regional Analysis of the Textured Vegetable Protein Market: Asia-Pacific to Europe (2025–2034) | #food & Beverage # Plant-Based Proteins

Regional Analysis of the Textured Vegetable Protein Market: Asia-Pacific to Europe (2025–2034)

Regional Analysis of the Textured Vegetable Protein Market: Asia-Pacific to Europe (2025–2034)

The Textured Vegetable Protein Market was valued at $2.51 billion in 2025 and is projected to reach $4.88 billion by 2034, growing at a CAGR of 7.67%.