Chef Gaston Frigault’s inspiring career in the culinary arts has spanned over fifty years, beginning humbly as a dishwasher and advancing through every station in the kitchen to become a distinguished chef and owner of several acclaimed restaurants. Known for his exceptional skills and unwavering dedication, Chef Gaston has had the honor of serving Prime Ministers, Presidents, and Heads of State from more than 70 countries—a testament to his culinary prowess and the global recognition he has earned over the years.